Sarah Kramer is a vegan cooking superstar, and Herbivore magazine, in a cover story on Sarah, called her "The World's Coolest Vegan." This book keeps it quick and simple with easy, creative, and delicious recipes, cooking tips, nifty crafts, pop culture, and humor. The ingredients are easy-to-find in grocery stores and the dishes generally take only 20-30 minutes to prepare. As the title suggests, recipes are presented with a kitschy flair and includes lots of yummy desserts.
